sasha thomas

The vegan life: Honey Garlic Tofu

If you have adopted a plant-based lifestyle, no matter what time of the year, family gatherings have the potential to be torture – but they don’t have to be! For you non-believers, it is absolutely possible not to consume meat…

The vegan life: (Indian) onion fritters

Adopting a plant-based lifestyle is loaded with benefits, but it does have one downside – dining out can prove a challenge! Don’t worry, though, I am about to let you in on a secret. Ready? Indian Cuisine! Not only can…

The Vegan life: Going nuts for cashews

Today’s recipes were developed by Shirle Crockwell, a long time vegetarian who enjoys experimenting in the kitchen in order to create wholesome, delicious food for her family. It’s no secret that cashews and vegans go hand in hand. This candy…

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